Who Grows Our Food — Margie Pikarsky, Bee Heaven Farm Originally posted for Huffington Post on 3/21/2016 An earlier version of this post originally ran on July 16, 2012. It’s part of the occasional Meatless Monday series Who Grows Our Food, which takes a close look at some of the people, so often unsung, who give us the food…
Mexican Chocolate Love Bites
For Valentine’s Day, I wanted to share an excerpt from my forthcoming book Vegetable Love: 105 Erotic Recipes from Artichoke to Zucchini. We’ve come to think of aphrodisiacs as Viagra — either that or something kind of naughty. I think they’re just fun. The most powerful aphrodisiacs are available without a prescription — they’re fruits…
Chocolate Chip Rice Treats. Happy Mother’s Day
Meatless Monday: Ms. Porter’s School For MILFs Originally posted on 05/05/2014 for Huffington Post Bling and flowers are always appreciated at Mother’s Day, but what moms really want is to be reminded of the MILFs they are. Okay, there’s that word. Call it female energy, connecting with your womanliness or owning your sexuality, “The MILF…
Keep Cool*
I am a bit of a hothead. My husband is not. He keeps his cool. He even eats cool. He likes dill, a cooling herb which he fondly associates with his German grandmother and her weighs-a-ton potato kugel. Digestive and restorative, dill is a nice source of vitamin A, which you need to keep all…
