Ellen Kanner

soulful vegan writer

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You are here: Home / Archives for Dr. Richard Oppenlander

Vegan of the Month Club – Dr. Richard Oppenlander

August 31, 2015 by Ellen Kanner Leave a Comment

Originally posted on 07/21/2014 for Huffington Post “We’re creating irreversibility in areas of global depletion. If we’re going to make it as a civilization or species, we have to change,” says Dr. Richard Oppenlander. “To move the world in the direction that’s truly more sustainable, the most efficient way possible means adopting fully organic, plant-based…

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Filed Under: VEGAN OF THE MONTH Tagged With: comfortably unaware, Dr. Richard Oppenlander, Ellen Kanner, food choice and sustainability, Vegan of the Month

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

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She is available for speaking engagements, consultations, and cooking demonstrations. To book a paid speaking gig, contact her.

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Ellen Kanner

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Ellen Kanner

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Recent Publications

How Old School Grape Crushing by Foot Makes Better Wine | Alcohol Professor

Edible South Florida Winter 2023

What Is British Cheese Rolling? | The Cheese Professor

Around the World in Cornmeal Mush | Whetstone Magazine

Adaptogens and Healthful Botanicals Trend in Cocktails | The Alcohol Professor

Discovering A Brave New World of Vegan Chocolates

Is Olive Oil Good For Us? | Huffpost

Currently Featured On

Vegan Means Business
This was hosted by my chapter of LDEI and is only supposed to be available on YouTube through September 4.

Brahma Kumaris Miami interview with Meredith Porte

Vegan Cinco de Mayo: Vegan Date-Sweetened Chocolate Love Bites & Mango Black Bean Salad

Vedge Your Best – The Plant-Based Podcast – Michele Olender

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