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You are here: Home / Archives for Chickpeas with Saffron

Chickpeas with Saffron For World Pulses Day

February 10, 2020 by Ellen Kanner Leave a Comment

It’s World Pulses Day, a global celebration of beans, and you know how excited I get about beans.  For starters, beans offer simple abundance. They’ve been the backbone of every culture and cuisine from Boston to Barcelona, adding inexpensive oomph to dishes and providing us with deep, satisfying sustenance. Since I’m just I’m back from…

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Filed Under: legumes and pulses, MAIN COURSE, stew Tagged With: Chickpeas with Saffron, World Pulses Day

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

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Ellen Kanner

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