Cooking Classes and presentations Archives

Cruise The Mediterranean With The Veggie Queen

November 15, 2018 by Ellen Kanner Leave a Comment

Ahoy, mateys — I’m excited to share this vegan cruise opportunity from my fab friend Jill Nussinow. It’s the escape we’ve all dreamed of. Treat yourself to a relaxing cruise vacation where you enjoy the food you love without a struggle. This summer, explore the Mediterranean with Jill Nussinow aka The Veggie Queen™. Jill leads…

Cooking up some earthly delights

November 20, 2016 by Ellen Kanner Leave a Comment

Muchas gracias Cooking up some earthly delights at Grand Velas Riviera Nayarit‘s first-ever Wellness Week. Muchas gracias and namaste to Lucy Ruiz, Chef Claudio and (vegan) Chef Miguel Bautista, yogis Javier Bautista, Ana Paula Dominguez and Mexico TV’s chefyogui.com and all my students.

What Is Kombucha, Anyway? If You Still Don't Know, Now You Will. July 23, 2018
Naturally sweet and bubbly kombucha is more fun than popping a probiotic pill -- and has several health benefits.
With Culinary Medicine, Doctors Are Finally Learning About Food July 19, 2018
It picks up where basic (and brief) med school nutrition education leaves off, and it's making doctors better at their jobs.
Meatless Monday: Soupe Joumou -- Haiti's Pot of Gold January 15, 2018
I had a new Meatless Monday post written and ready to go today. But in light of: 1) the president’s recent racist remarks

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