Ellen Kanner

soulful vegan writer

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You are here: Home / Archives for DESSERT / frozen desserts

Mango Freeze

July 6, 2020 by Ellen Kanner Leave a Comment

Mango Freeze in a dish.

There is always a process that must occur in order to affect change. Whether we are changing ourselves for a better society or changing a fruit to make a tastier treat, we must follow a process of transformation. Each little action creates a ripple effect that eventually changes the whole. We can each be a…

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Filed Under: DESSERT, frozen desserts Tagged With: coconut, dessert, Frozen Vegan dessert, fruit, ice cream, Mango Freeze, tropical

Happy Cow Vegan Ice Cream

June 12, 2017 by Ellen Kanner 2 Comments

John Robbins’ New Revolution for a New America Originally Posted on 06/10/2013 for Huffington Post. John Robbins published “Diet for a New America,” his landmark work addressing animal rights, factory farming and the connection between what we eat with how we feel 25 years ago. He’s since gone on to found EarthSave International and has written…

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Filed Under: DESSERT, frozen desserts Tagged With: Diet for a New America, Food Revolution Network, Happy Cow Vegan Ice Cream, John Robbins

Brilliant/Bananas

June 27, 2013 by Ellen Kanner Leave a Comment

So often my ideas seem to walk that treacherous intersection between brilliant and bananas.  Here’s one that’s both  — it’s brilliant and the best thing to do with bananas since my banana bread recipe, the one everyone clamors for at my husband’s place of employ.  Two basic ingredients, neither of them dairy, and no need…

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Filed Under: DESSERT, frozen desserts Tagged With: bananas, Ellen Kanner, Frozen Vegan dessert, Quick and Easy Vegan Recipe

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

~ Work With Ellen ~

She is available for speaking engagements, consultations, and cooking demonstrations. To book a paid speaking gig, contact her.

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Ellen Kanner

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Ellen Kanner

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Recent Publications

Discovering A Brave New World of Vegan Chocolates

Is Olive Oil Good For Us? | Huffpost

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Vedge Your Best – The Plant-Based Podcast – Michele Olender

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