You have loved them on Instagram, now make them yourself. Vegan Chef Ellen Kanner teaches you how to make plant-based charcuterie boards and flatbreads that are works of art and delicious, too. Space is limited…
Online Event: Tapas Table with Chef Ellen Kanner
There is more to tapas than jamón. Vegan Chef Ellen Kanner teaches you how to make a delectable plant-based array of traditional Spanish little plates. Space is limited for this online event. Registration is required….
Online Event: Three Yummy Ways to Eat Your Greens with Chef Ellen Kanner
Leafy green vegetables are packed with vitamins, minerals and fiber and low in calories, making them the perfect healthy meal. Make a flavorful three-course vegan meal with Chef Ellen’s guidance. Space is limited for this…
Online Event: Cheap Vegan Eats for Tough Times
Cooking on a budget should not mean eating just canned beans and ramen noodles! Vegan Chef Ellen teaches a few delicious recipes designed for small budgets. Using traditional cooking techniques and tips you can create…
TASTE MAKERS: A VIRTUAL EVENING WITH MAYUKH SEN AND ELLEN KANNER
Books & Books and Miami Book Fair present… A VIRTUAL EVENING WITH MAYUKH SEN discussing Taste Makers: Seven Immigrant Women Who Revolutionized Food in America (W. W. Norton & Company, $26.95) Monday, February 21, 2022,…
Online Event: Mushroom Magnificence
Mushrooms are a nutritious and versatile superfood whose rich taste and chewy texture make them natural stand-ins for meat. Award-winning vegan food writer Ellen Kanner shares two easy and delicious recipes showcasing mushrooms that you…
Simple Soups – Branch Allapattah
Learn the secrets of making soups that are simple, yet deeply flavorful, comforting and nourishing. Award-winning vegan cookbook author Ellen Kanner shows you how to use basic, accessible and affordable ingredients to make a mushroom…
Simple Soups – Branch Pinecrest
Learn the secrets of making soups that are simple, yet deeply flavorful, comforting and nourishing. Award-winning vegan cookbook author Ellen Kanner shows you how to use basic, accessible and affordable ingredients to make a mushroom…
The Pleasure of Pasta
A virtual cooking class with soulful vegan Ellen Kanner and Plant Based for Life’s Jay Ziebart. Join Ellen Kanner and Jay Ziebart in a virtual cooking class and explore the Pleasure of Pasta. This…
SEED SUMMIT | Plant-Based Workshops + Expert Panel Discussions
Connect with other conscious and sustainable aficionados for a day of inspired conversations, this event features a full day of workshops and panels– all designed for entrepreneurs, content creators, influencers and those passionate about…
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