Ellen Kanner

soulful vegan writer

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You are here: Home / Archives for Compassion Over Killing

Vegan Tempeh Bacon

April 17, 2017 by Ellen Kanner Leave a Comment

U.S. VegWeek Saves Your Bacon Finally, good news in Washington — it’s DC Veg Week! Originally posted on 04/13/2015  for Huffington Post. From small things, big things one day come. Take Esther the Wonder Pig. She was a wee 4 pounds when she found her way into the hearts of Steve and Derek, her human…

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Filed Under: MAIN COURSE, veggie dish Tagged With: Compassion Over Killing, DC Veg Week, Esther the Wonder Pig, plant-based diet

City of South Miami Beans With Fennel

January 16, 2017 by Ellen Kanner Leave a Comment

Originally posted on 01/06/2014 for Huffington Post Meatless Monday in the City of Pleasant Living This rather fabulous black-eyed peas with fennel is just the ticket for Wednesday, Global Pulse Day, a world-wide celebration of dried beans. Enjoy it wherever you are, even if you’re not in the City of Pleasant Living. To start the new…

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Filed Under: MAIN COURSE, stew, veggie dish Tagged With: City of Pleasant Living, City of South Miami, City of South Miami Beans With Fennel, Compassion Over Killing, Jessica Spain, Johns Hopkins’ Meatless Monday campaign, Mayor Philip Stoddard

Fattoush Sandwich

July 18, 2016 by Ellen Kanner Leave a Comment

Originally posted on 07/02/2012 for Huffington Post Chain Reaction There’s something new inside fast food franchises — vegans. Chains, which had once been a no-vegan zone — are offering plant-based options and incentives. In one of the newest victories, select DC-area Subways are offering vegan-friendly sandwiches, an effort spearheaded by animal-rights orgs Compassion Over Killing…

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Filed Under: LIGHT MEALS, sandwiches Tagged With: Compassion Over Killing, Elevation Burger, Fattoush Sandwich, Hans Hess, L-cysteine

Blue Planet Greens Tart for Earth Day (and Every Day)

May 2, 2016 by Ellen Kanner Leave a Comment

Soulfulvegan Blue Planet Greens Tart

Originally Posted on 04/22/2013 for Huffington Post Party for Planet Earth Welcome to that fabulous planetary party, Earth Day. How can you best celebrate Mother Earth? Use more twirly incandescent light-bulbs? Walk instead of drive? Good ideas, but the biggest present you can give the planet is to show some plant-based love. According to our brilliant…

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Filed Under: MAIN COURSE, MEATLESS MONDAYS, tart Tagged With: Blue Planet Greens Tart, Compassion Over Killing, Earth Day, Help the planet, limited natural resources, Livestock’s Long Shadow, meat consumption lowers carbon output, meatless lifestyle, Sierra Club, VegWeek

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

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She is available for speaking engagements, consultations, and cooking demonstrations. To book a paid speaking gig, contact her.

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Ellen Kanner

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Ellen Kanner

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Recent Publications

What Is British Cheese Rolling? | The Cheese Professor

Around the World in Cornmeal Mush | Whetstone Magazine

Adaptogens and Healthful Botanicals Trend in Cocktails | The Alcohol Professor

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Is Olive Oil Good For Us? | Huffpost

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Edible South Florida Winter Issue

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Thanksgiving Without Turkey? A Valid Argument For Skipping The Bird.

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Art Friedrich: Food Insecurity Is A ‘Weakness That Will Be Exploited By Adversaries’

Broccoli Rising|October 2020 – Breathe, Nourish, Rise

What is Vegan Cheese and is it Legit?

The Germans Have a Word for That Snack

From Cucina Povera to Conscious Cookery: Timeless Garden-to-Kitchen and Back Again Smarts

Thinking Outside and Inside the Box: Growing Greens in Miami

Diet for a Large Pandemic

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Vegan Cinco de Mayo: Vegan Date-Sweetened Chocolate Love Bites & Mango Black Bean Salad

Vedge Your Best – The Plant-Based Podcast – Michele Olender

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