Ellen Kanner

soulful vegan writer

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Green Goodness – Eating in Season

July 9, 2020 by Ellen Kanner Leave a Comment

Green Goodness Spread

This Green Goodness puree makes a delicious, seasonal sandwich spread. It’s perfect for hot days when you don’t want to cook. You can also enjoy it like a dip for your favorite vegetables. By Ellen Kanner Posted originally on April, 2014  for The Daily Basics When I was little, my parents took me to see…

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Filed Under: Condiments & Spreads, THE DAILY BASICS Tagged With: cannellini, dandelion greens, garlic, Green and Saucy, kale, lemon, navy beans, olive oil, white beans

Creamy Dill Dip

August 19, 2019 by Ellen Kanner Leave a Comment

I am a bit of a hothead. My husband is not. He keeps his cool. He even eats cool. He likes dill, a cooling herb which he fondly associates with his German grandmother and her weighs-a-ton potato kugel. Digestive and restorative, dill is a nice source of vitamin A, which you need to keep all…

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Filed Under: Condiments & Spreads, LIGHT MEALS Tagged With: Creamy Dill Dip, dill, garlic, white beans

Keep Cool*

January 17, 2014 by Ellen Kanner Leave a Comment

I am a bit of a hothead. My husband is not. He keeps his cool. He even eats cool. He likes dill, a cooling herb which he fondly associates with his German grandmother and her weighs-a-ton potato kugel. Digestive and restorative, dill is a nice source of vitamin A, which you need to keep all…

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Filed Under: Condiments & Spreads, DESSERT, LIGHT MEALS, snacks Tagged With: cashews, dill, garlic, white beans

Reader, I Blush

April 17, 2012 by Ellen Kanner 2 Comments

I am abject. I am not the kind to up and disappear. So where the hell have I been? Finishing the manuscript of Feeding the Hungry Ghost, my book due out in January. It has required a fair amount of care and feeding, itself. But it has introduced me to so many wonderful people (and…

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Filed Under: LIGHT MEALS, Salads Tagged With: cranberry beans, Ellen Kanner, Farmers Market Escarole With Cranberry Beans, garlic, lemons, sage leaves, white beans

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

~ Work With Ellen ~

She is available for speaking engagements, consultations, and cooking demonstrations. To book a paid speaking gig, contact her.

~ available Cookbooks ~

Ellen Kanner

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Ellen Kanner

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Recent Publications

SoFloVegans Podcast

Is Wine Vegan?

The Best Artisanal Cheese and Why We Love Them

Food Rescue U.S.: ‘Hunger Doesn’t Take A Holiday’

Art Friedrich: Food Insecurity Is A ‘Weakness That Will Be Exploited By Adversaries’

Broccoli Rising|October 2020 – Breathe, Nourish, Rise

What is Vegan Cheese and is it Legit?

The Germans Have a Word for That Snack

From Cucina Povera to Conscious Cookery: Timeless Garden-to-Kitchen and Back Again Smarts

Thinking Outside and Inside the Box: Growing Greens in Miami

Diet for a Large Pandemic

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