Ellen Kanner

soulful vegan writer

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You are here: Home / Archives for Thanksgiving

Thanksgiving Kale with Fennel, Cranberries and Walnuts

December 3, 2020 by Ellen Kanner Leave a Comment

  I love this kale dish, mellow with nuts and sherry, sparked with cranberries. I’ve had it on my Thanksgiving table for the past few years. It’s easy and rewarding. I cook the kale, but in desperate times without electricity, you can make it raw. Yes, you can. Moisten your hands with a little bit…

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Filed Under: MAIN COURSE, Sides, Uncategorized Tagged With: cranberries, fennel, holiday, kale, salad, side dish, Thanksgiving, walnuts

Cornbread

November 23, 2020 by Ellen Kanner Leave a Comment

vegan cornbread

This is my go-to cornbread recipe, whether I’m feeding 30 for Thanksgiving, or just my husband and me on a rainy Tuesday night. It’s quick and easy to make, crusty on the top, fluffy inside, buttery-tasting through and through, and vegan, of course.   How are you celebrating Thanksgiving? Are you celebrating? Covid has stolen…

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Filed Under: BREAD Tagged With: bread, Corn Bread, cornbread, dressing, easy, side dish, Thanksgiving, weeknight

Modern Msickquatash — Limas, Squash and Caramelized Leeks

November 19, 2018 by Ellen Kanner Leave a Comment

History Lesson Originally posted for Huffington Post on 03/18/2010 With frantic schedules, fast food and frozen entrees, Thanksgiving may be the one day of the year we return to the kitchen. And in so doing, we return to ourselves. We connect with the people who matter in our lives by inviting them to our table for a…

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Filed Under: MAIN COURSE, stew Tagged With: Modern Msickquatash, Thanksgiving

Lavender Lentils

November 20, 2017 by Ellen Kanner Leave a Comment

More on the Plate than Food Originally posted for Huffington Post on 12/12/2016 This lavender lentil recipe has become a Thanksgiving staple at my house. Happy Thanksgiving. In a recent survey that bummed me out, more than half the Amerians polled say their family doesn’t know how to choose healthy food. Over 40 percent say they’d eat healthier, except…

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Filed Under: MAIN COURSE, veggie dish Tagged With: Lavender Lentils, Thanksgiving

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

~ Work With Ellen ~

She is available for speaking engagements, consultations, and cooking demonstrations. To book a paid speaking gig, contact her.

~ available Cookbooks ~

Ellen Kanner

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Ellen Kanner

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Recent Publications

Is Wine Vegan?

The Best Artisanal Cheese and Why We Love Them

Food Rescue U.S.: ‘Hunger Doesn’t Take A Holiday’

Art Friedrich: Food Insecurity Is A ‘Weakness That Will Be Exploited By Adversaries’

Broccoli Rising|October 2020 – Breathe, Nourish, Rise

What is Vegan Cheese and is it Legit?

The Germans Have a Word for That Snack

From Cucina Povera to Conscious Cookery: Timeless Garden-to-Kitchen and Back Again Smarts

Thinking Outside and Inside the Box: Growing Greens in Miami

Diet for a Large Pandemic

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  • Your Free Plant-Based Holiday Guide November 24, 2020
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