Ellen Kanner

soulful vegan writer

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You are here: Home / Archives for Fav People Fav Recipe

My Favorite People, My Favorite Recipes: Robin Asbell, Back by Popular Demand

June 24, 2019 by Ellen Kanner Leave a Comment

Chef, cooking instructor, television personality and author of 11 cookbooks, Robin Asbell is a chronic overachiever. She is also a steadfast and magnificent friend. Robin brings both her warmth and her impressive organizational talents to her new book, Vegan Meal Prep. “Meal prep is all about making sure you have really useful, delicious prepared ingredients,…

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Filed Under: Fav People Fav Recipe, LIGHT MEALS, sandwiches Tagged With: Cheesy Veggie Wrap, Robin Asbell

My Favorite People, My Favorite Recipes: Aglaia Kremezi

May 27, 2019 by Ellen Kanner Leave a Comment

hortopsomo

I dream of running away to the Greek islands. Aglaia Kremezi and her husband Costas Moraitis actually did it. They left Athens in 2001 for the idyllic island of Kea, in the Cyclades and never looked back. If I ever get to Kea, I may never leave, either, especially knowing I’d be near Aglaia, cookbook…

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Filed Under: Fav People Fav Recipe, MAIN COURSE, veggie dish Tagged With: Aglaia Kremezi, Hortopsomo, My Favorite People My Favorite Recipes

My Favorite People, My Favorite Recipes: Marisa McClellan

April 29, 2019 by Ellen Kanner Leave a Comment

I hate food waste, and so does Food in Jars blogger and cookbook author Marisa McClellan. You may know Marisa as your go-to guru for canning, pickling and preserving, but with her new book Food in Jars Kitchen, she takes the food out of the jar and puts it to work. “My goal with this…

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Filed Under: Condiments & Spreads, Fav People Fav Recipe, LIGHT MEALS Tagged With: Marisa McClellan, Smoked Paprika Granola, Tomato Jam

My Favorite People, My Favorite Recipes: Chef Silvana Salcido Esparza

March 25, 2019 by Ellen Kanner Leave a Comment

Five-time James Beard nominee, Lesbian, Mexican, vegan and above all chingona (rough translation — badass), Phoenix chef Silvana Salcido Esparza is not only a master interpreter of Mexican cuisine, she’s a social justice warrior.  “I come from generations of advocates for those who cannot advocate for themselves,” she says. I had the pleasure of meeting…

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Filed Under: Condiments & Spreads, Fav People Fav Recipe, LIGHT MEALS Tagged With: Chef Silvana Salcido Esparza, My Favorite People My Favorite Recipes

My Favorite People, My Favorite Recipes: Andrea Nguyen

March 4, 2019 by Ellen Kanner Leave a Comment

You don’t need to be a pro to create authentic Viet dishes. James Beard Award-winning cookbook author and instructor Andrea Nguyen Nguyen isn’t.  She’s been demystifying Viet cuisine with clarity, cheer and fabulous recipes since her 2006 cookbook Into the Vietnamese Kitchen.  She does a deep dive into Vietnamese classics with books like Asian Tofu,…

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Filed Under: Fav People Fav Recipe, MAIN COURSE, veggie dish Tagged With: Andrea Nguyen, Lemongrass Tempeh Crumbles, My Favorite People My Favorite Recipes

MY FAVORITE PEOPLE, MY FAVORITE RECIPES: Miyoko Schinner

December 31, 2018 by Ellen Kanner Leave a Comment

“The way I work, I’m all in,” says Miyoko Schinner and let us say hallelujah.  Dubbed a vegan revolutionary by UN Women, Miyoko is the author of four cookbooks including her most recent, The Homemade Vegan Pantry.  She her husband Michael founded Rancho Compasión animal sanctuary.  You probably know, though, her as the force of…

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Filed Under: Fav People Fav Recipe, MAIN COURSE, pasta Tagged With: Miyoko Schinner, Miyoko's Phenomenally Vegan Roman-Style Spaghetti, My Favorite People My Favorite Recipes

MY FAVORITE PEOPLE, MY FAVORITE RECIPES: Jason Wyrick

November 26, 2018 by Ellen Kanner Leave a Comment

The Vegan Taste’s Jason Wyrick wants you to know there’s more to Mexican cuisine than Taco Tuesdays.  “People think Mexican cuisine is one thing,”  he says,“but Mexico is almost as big as the United States and it’s as varied as the cuisine we have here.” That includes tacos, and Jason wrote the book on them,…

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Filed Under: Fav People Fav Recipe, Favorite Recipes, MAIN COURSE, veggie dish Tagged With: Jason Wyrick, Mom’s Enchiladas, The Vegan Taste

MY FAVORITE PEOPLE, MY FAVORITE RECIPES: Linda Watson

September 24, 2018 by Ellen Kanner Leave a Comment

As Hurricane Florence made landfall in the Carolinas, I contacted Cook for Good’s Linda Watson and urged her to stay safe.  Her My Favorite People, My Favorite Recipes guest post could wait for a better time.  Linda came through anyway, despite rising flood waters, her local environmental advisory board meeting and hosting a screening of…

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Filed Under: Fav People Fav Recipe, MAIN COURSE, Sides Tagged With: Linda Watson, Lucky Lemon Black-Eyed Peas, My Favorite People My Favorite Recipes

MY FAVORITE PEOPLE, MY FAVORITE RECIPES: Vegan Richa

July 30, 2018 by Ellen Kanner Leave a Comment

These are rough days for the America I value and fight for, the one of compassion, inclusion and acceptance.  We can — and must — resist and persist but then we have to refresh and nourish before going back into the fray. That’s why on the day Trump buddied up to Putin and aimed to…

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Filed Under: Fav People Fav Recipe Tagged With: My Favorite People My Favorite Recipes, Richa Hingle, Vegan Richa, Vegan Richa's Indian Kitchen

MY FAVORITE PEOPLE, MY FAVORITE RECIPES: Hetty McKinnon

June 25, 2018 by Ellen Kanner Leave a Comment

Hetty McKinnon and I haven’t met yet but we’ve bonded, whether she knows it or not. We’re salad sisters, united in the belief that salad is so much more than lettuce. Salad is an opportunity to give each season’s fresh vegetables and fruits the love they deserve, to enhance them with a defining hint of acidity…

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Filed Under: Fav People Fav Recipe, LIGHT MEALS, Salads Tagged With: Hetty McKinnon, Making Friends with Salad, Neighborhood

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Ellen Kanner ELLEN KANNER is a soulful vegan writer on food, wellness and sustainability with over 15 years' experience. She's a recipe developer for numerous publications...[Read More] .

~ Work With Ellen ~

She is available for speaking engagements, consultations, and cooking demonstrations. To book a paid speaking gig, contact her.

~ available Cookbooks ~

Ellen Kanner

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Ellen Kanner

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Recent Publications

How Old School Grape Crushing by Foot Makes Better Wine | Alcohol Professor

Edible South Florida Winter 2023

What Is British Cheese Rolling? | The Cheese Professor

Around the World in Cornmeal Mush | Whetstone Magazine

Adaptogens and Healthful Botanicals Trend in Cocktails | The Alcohol Professor

Discovering A Brave New World of Vegan Chocolates

Is Olive Oil Good For Us? | Huffpost

Currently Featured On

Vegan Means Business
This was hosted by my chapter of LDEI and is only supposed to be available on YouTube through September 4.

Brahma Kumaris Miami interview with Meredith Porte

Vegan Cinco de Mayo: Vegan Date-Sweetened Chocolate Love Bites & Mango Black Bean Salad

Vedge Your Best – The Plant-Based Podcast – Michele Olender

Professional Associations

~Contributing Columnist ~

Ellen Kanner
Ellen Kanner

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  • Broccoli Rising, Feasting and Fasting September 25, 2023
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  • Broccoli Rising and Save the DATE September 11, 2023
  • Broccoli Rising, Summer Corn, and a Small Good Thing September 3, 2023

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