First century Rome predated Viagra by quite a bit. They had their own aphrodisiac — arugula. Pliny the Elder raved about its amatory properties. This luscious dish is arugula-packed and easy. It’s party-perfect, because you can make it in advance and tastes best at room temperature, so it’s sturdy enough to for a buffet. It…
Summer Grilling Special
Originally posted on 09/08/2014 for Huffington Post Meatless Monday: Barbecue Guru Steven Raichlen Fires Up the Meatless Grill “You’ve got a fire, bed of blazing embers, a large hunk of red meat — those are thrilling to behold,” says grilling guru Steven Raichlen. “You get this incredible aroma of roasting flesh, smoke, it brings you…
July Vegans of the Month — Planted in Miami’s Jeanette and Alex Ruiz
Wow! I’m excited to get so many nominations for my new Vegan of the Month feature. Thanks to all who wrote in (and you know who you are). For July, I’ve chosen not one vegan, but two — Jeanette and Alex Ruiz, better known as that plant-based podcasting pair, Planted in Miami. They’re long-time locals…
EatWith July 2015
What would you do if ten strangers showed up at your home? Saturday night, I did what I always do to put people (including myself) at ease — I fed people. This is why everyone came in the first place. This how EatWith works. We’re a global network of hosts who do pop-up dinner in…
Vegan of the Month Club – JOHN ROBBINS
One of the best parts of my job is the people I get to meet — driven, fun, inspiring and vegan. I want you to meet them, too. I really want us all to cook and eat dinner together, but you’re busy, I’m busy, they’re busy. So starting this month, I’m introducing the Vegan of…
Black Bean Fudgesicles
Posted originally on 07/28/2014 for Huffington Post Meatless Monday: Using the Old Bean Bad news globally, in Ukraine and Gaza and bad news closer to home, too — a wonderful friend has been ill. But she’s on the mend and she’s a smart girl. She’s building herself back up and trying to get a little…
The Beet Goes On (Gingered Beets and Beet Greens)
By Ellen Kanner A version of this post originally ran on March 11, 2011. For Huffington Post’s Meatless Monday Some people believe in abundance, that the universe will provide. Others believe in scarcity, that there’s not enough to go around. I seem to be bi. I am dazzled by the benevolence and bounty in nature….
Brilliant/Bananas
So often my ideas seem to walk that treacherous intersection between brilliant and bananas. Here’s one that’s both — it’s brilliant and the best thing to do with bananas since my banana bread recipe, the one everyone clamors for at my husband’s place of employ. Two basic ingredients, neither of them dairy, and no need…
Reader, I Blush
I am abject. I am not the kind to up and disappear. So where the hell have I been? Finishing the manuscript of Feeding the Hungry Ghost, my book due out in January. It has required a fair amount of care and feeding, itself. But it has introduced me to so many wonderful people (and…
Mushroom Risotto
Those of my ilk were once considered Pythagoreans, as in Pythagoras. Best known as ancient Greece’s math geek extraordinaire, Pythagoras was also into music and philosophy. It’s believed his own personal ethos abjured killing and eating animals, a practice followed by vegetarians for generations to come. The word vegetarian itself had to wait until the…
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